Jalebi

Ingredients 2 cups All purpose flour (maida) 11/2 tbsp fine grained semolina or rice flour 1/4th tsp baking powder 2 tbsp curd (plain yogurt) 11/4th cups warm water 1/2 tsp saffron threads, slowly dry-roasted and powdered 3 cups sugar 22/3rd cups water 1/2 tsp green cardamom seeds powder 11/2 tbsp kewra water or rose water

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Eggless Chocolate Cake

Ingredients: Serves: 24 400g plain flour 400g caster sugar 4 tablespoons good quality cocoa powder 2 teaspoons salt 3 teaspoons bicarbonate of soda 125ml vegetable oil 2 tablespoons distilled cider vinegar 1 1/2 teaspoons vanilla essence 500ml water Preparation method Prep: 15 mins Cook: 40 mins Extra time: 55 mins Preheat oven to 180 C.

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Party Paneer

Cubes of cottage cheese marinated in a variety of spices, dipped in a flour based batter and rolled in bread crumbs for that extra crispiness and fried till golden brown. For Marinating: 250 gm paneer, cut in cubes 1/2 tsp cumin powder (zeera) 1/2 tsp coriander powder (dhaniya) 3 tsp red chilli powder (deghi mirch)

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Strawberry Mousse

Setting Time:3 hours Preparation Time:10 mins Cooking Time:5 mins Makes 4 servings Ingredients: 1/4 cup chopped fresh strawberries 1 tsp of sugar 1/2 cup freshly made paneer 1/2 cup milk 2 tbsp strawberry crush, readily available 1 tbsp powdered sugar 2 1/2 gms agar-agar, blended into a smooth powder 3/4 tsp of lemon juice 1

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Chinese Fried Rice

Ingredients: 2 cups Rice 3 tbsp Oil 100 gms Beans Finely Chopped 2 Carrot Finely Chopped 1 Onion Sliced 100 gms Cabbage Finely Chopped 2 Spring Onions Finely Chopped 2-3 Green Chilies cut lenghtwise 1 tsp Ginger Chopped Finely 1 tsp Garlic Finely Chopped 2 tbsp Soya Sauce Salt & pepper to taste Method Pick,

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Cheesy Macroni

Cooking Time: 15-20 minutes Servings: 4 Preparation Time: 20-30 minutes Ingredients: Macaroni 300 grams Processed cheese,grated 1 cup Butter 2 tablespoons Refined flour (maida) 2 tablespoons Milk 2 cups Salt to taste White pepper powder to taste Fresh parsley,chopped 1 tablespoon 125 ml hot water 1/2 tsp vanilla essence Method Boil macaroni in sufficient water

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Oat & Almond Crunchies

Makes : 10-15 pieces Preparation time : 10 Mins. Cooking time : 1 hour Ingredients: 300 gms rolled oats 200 gms. almonds 150 gms wheat flakes 50 gms wheat germ or bran 75 gms sesame seeds 50 gms sultanas 50 gms chopped dried fruits 175 ml honey 125 ml hot water 1/2 tsp vanilla essence

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Paneer Tikka

Ingredients: Paneer (cottage cheese) – 1 Large block Tomato – 1 nos Capsicum – 1 nos Onion – 1 nos Mushrooms – ½ cup, cut into medium pieces Coriander leaves – ½ cup, finely chopped To Marinade : Curd (plain yogurt) – ½ cup Red chili Powder – to taste Ginger Paste – 1 tsp

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Proper Use of Microwave

To heat a glass of milk To heat food on 100% power for 5 minutes Cooking food with grill for 20 minutes To set the oven to pre-heat to 200ºC. To set the pre-heated oven to cook for 20 minutes at 200ºC. Put a glass of milk onto the glass turntable, and close the door.

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Masala Idli

Ingredients: 2 idlis, cubed 1 cup mixed vegetables of your choice 2 onions, chopped 1 small piece ginger, finely chopped 2 green chilies, chopped 1/2 tsp. red chili powder How to make: Heat oil in a pan and add the cinnamon, cloves and cardamom. Then add the chopped onions and stir for few minutes till they

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