Dishwashers

Glen’s Dishwashers are designed to silently sparkle all your dirty dishes. Be it tough oil stains or stubborn masala marks, the automatic wash program tackle all conveniently and save your time and bother. These dishwashers integrate perfectly into the kitchen space and are designed to save energy & water and give a great drying performance.

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Cooking ranges

Glen’s Classic range of cookers combine an exceptionally solid and strong structure with superb all-round performance. They offer a variety of features, such as the high energy triple ring burner for faster cooking, a motorised rotisserie for perfect grilling and a convenient multi-spark auto ignition. There is a light in the oven for easy viewing

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Stainless Steel Cooktop

Glen India offers you unmatchable freedom when it comes to choosing a cooking appliance. Glen cooktops come with an array of models. Designed for enhanced access and space economy; the stainless steel cooktops come with two, three, four or five cooking zones. You can also pick the number of burners according to your needs- triple

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Platinum Cooktops

Glen India brings you the latest cooktop made up of international quality brush-finish stainless steel deep drawn into sleek and compact shapes. Now you don´t have to see the same old shiny steel. Platinum series cooktops are premium cooktops, which come with plush look matt finish steel. Unibody steel makes imparts a sleek and streamlined

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Glass Cooktops

Glass Cooktops Cooking top is an irreplaceable kitchen appliance. LPG has been used since decades in the Indian kitchen. Glen India brings you designer cooktops, which let you use LPG with maximum efficiency. Equipped with toughened glass, these high quality cooktops are a culinary and visual delight. Rich matt steel and tempered black glass 8

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Aloo Matar Sabzi

Ingredients 1 cup boiled potato cubes 1/2 cup boiled green peas 2 tsp sesame seeds (til) 1 tbsp oil 1/2 tsp cumin seeds (jeera) 1/4 cup sliced onions 1 tbsp cashewnuts (kaju) 2 tsp raisins (kismis) 5 tbsp tomato puree 1/4 tsp garam masala 1/4 tsp turmeric powder (haldi) 1/2 tsp chilli powder a pinch

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Dal Fry

Ingredients 1/3 cup masoor dal (split red lentil) 1/4 cup chana dal (split bengal gram) 2 tbsp butter 1 tsp cumin seeds (jeera) 1/2 cup finely chopped onions 1/3 cup chopped tomatoes 1 tsp finely chopped green chillies 1 tsp finely chopped ginger (adrak) 1 tsp finely chopped garlic (lehsun) 1 tsp chilli powder 1/4

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Mac and Cheese Wheel

INGREDIENTS 2 tablespoons, plus ½ teaspoon salt ½ pound elbow pasta, or your favorite pasta shape ½ cup whole milk ½ cup heavy cream ½ cup grated Fontina cheese ½ cup grated Gruyere cheese ½ cup grated sharp cheddar cheese ½ teaspoon Emeril’s Original Essence ¼ teaspoon ground black pepper ⅛ teaspoon ground nutmeg ¼

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Crispy Kale Chips

INGREDIENTS: * 1 Head of Kale * 1 Tablespoon of Olive Oil * 1 Teaspoon of Soya Sauce DIRECTIONS: * Remove the centre steam of the kale. * Tear the kale up into 1 1/2″ pieces. * Wash clean and dry thoroughly. * Toss with the olive oil and soya sauce. * Fry in the

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Corn Tortilla Chips

         Ingredients 8 Corn Tortillas 1 tbsp olive oil Salt (to taste)Instructions Preheat Philips AirFryer to 200C. Cut corn tortillas into triangles with a sharp knife. Brush with olive oil. Place half of the tortilla pieces in wire basket and airfry for 3 minutes. Repeat with second batch. Sprinkle with salt and

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